Need for Food Assistance in the US

Posted on August 9, 2010 by townsend

• Bill slashing food stamp funds worries charities, By Renee C. Lee, August 7, 2010, Houston Chronicle: “Local charities already struggling to provide food for needy families worry that a U.S. Senate bill that cuts $14 billion from the national food stamp program will increase demand for assistance in the Houston area and put more strain on nonprofit groups. Harris County stands to lose an estimated $174.3 million in federal aid, leaving thousands of poor and low-income families who depend on the monthly stipend to go hungry, said JC Dwyer, state policy director for the Texas Food Bank Network. ‘We think this is a huge mistake,’ Dwyer said. ‘The food program is the front line of hunger relief in America. With the cut, the pressure falls to charities that are not equipped to handle it.’ The Senate approved a $26 billion financial aid package Thursday to help state and local governments cover Medicaid payments and avoid teacher layoffs. And it’s doing it by siphoning money from the food stamp program…”
• Use of food stamps increases, and more people seek aid from food banks, By Matt Campbell, August 8, 2010, Kansas City Star: “Another month, another record number of Americans on food stamps. More than 40.8 million people, or 13 percent of the country, are now receiving monthly help for basic groceries as the unemployment rate remains stuck at 9.5 percent. Newcomers are joining the food stamp rolls all the time. One of them is LeAnn Ward of Kansas City, who made her first visit to a food pantry Friday while waiting to receive her initial monthly allotment of food stamps for herself and her son…”
• School lunches show poverty bite, By Kelli Gauthier, August 8, 2010, Chattanooga Times Free Press: “In the last five years, Hamilton County managed to woo Volkswagen, help Tennessee snag a $500 million federal grant and invest millions of dollars in at least six brand-new school buildings. The telltale signs of progress and promise of economic prosperity are everywhere. But what often goes unnoticed is that a greater number of families are slipping into poverty. Since 2005, Hamilton County has seen a 20 percent increase in the percentage of students eligible for free or reduced-price lunches – the measure used by the federal government to determine how much financial assistance a school or school system receives for poor students, according to Tennessee’s education Report Cards…”