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University of Wisconsin–Madison
Poverty-related issues in the news, from the Institute for Research on Poverty

Tag: Haiti

US Rebuilding Aid for Haiti

Haiti still waiting for pledged US aid, By Jonathan M. Katz and Martha Mendoza (AP), September 29, 2010, National Public Radio: “Nearly nine months after the earthquake, more than a million Haitians still live on the streets between piles of rubble. One reason: Not a cent of the $1.15 billion the U.S. promised for rebuilding has arrived. The money was pledged by Secretary of State Hillary Rodham Clinton in March for use this year in rebuilding. The U.S. has already spent more than $1.1 billion on post-quake relief, but without long-term funds, the reconstruction of the wrecked capital cannot begin. With just a week to go before fiscal 2010 ends, the money is still tied up in Washington. At fault: bureaucracy, disorganization and a lack of urgency, The Associated Press learned in interviews with officials in the State Department, the Senate Foreign Relations Committee, the White House and the U.N. Office of the Special Envoy. One senator has held up a key authorization bill because of a $5 million provision he says will be wasteful. Meanwhile, deaths in Port-au-Prince are mounting, as quake survivors scramble to live without shelter or food…”

Haiti Earthquake and the Displaced

In Haiti, the displaced are left clinging to the edge, By Deborah Sontag, July 10, 2010, New York Times: “Hundreds of displaced families live perilously in a single file of flimsy shanties planted along the median strip of a heavily congested coastal road here called the Route des Rails. Vehicles rumble by day and night, blaring horns, kicking up dust and belching exhaust. Residents try to protect themselves by positioning tires as bumpers in front of their shacks but cars still hit, injure and sometimes kill them. Rarely does anybody stop to offer help, and Judith Guillaume, 23, often wonders why. ‘Don’t they have a heart, or a suggestion?’ asked Ms. Guillaume, who covers her children’s noses with her floral skirt when the diesel fumes get especially strong. Six months after the earthquake that brought aid and attention here from around the world, the median-strip camp blends into the often numbing wretchedness of the post-disaster landscape. Only 28,000 of the 1.5 million Haitians displaced by the earthquake have moved into new homes, and the Port-au-Prince area remains a tableau of life in the ruins. The tableau does contain a spectrum of circumstances: precarious, neglected encampments; planned tent cities with latrines, showers and clinics; debris-strewn neighborhoods where residents have returned to both intact and condemnable houses; and, here and there, gleaming new shelters or bulldozed territory for a city of the future…”

Post-Earthquake Haiti

  • Rebuilding Haiti, By Kenneth Kidd, March 28, 2010, Toronto Star: “The rows of mounded, soggy earth stand nearly a metre tall, all of them fashioned by hand and hoe. By one row, his knee braced against the side, a farm worker is plunging long green shoots into the soil, sweet potatoes in the making. He’ll toil like this for six days a week, six hours per, and take home the equivalent of roughly $14 (U.S.). Next week, or maybe the week after, he’ll tend to his own little plots of land, his other role in the complicated agricultural system that reigns in the Artibonite region, about halfway between Port-au-Prince and Cap Haïtien to the north. The Artibonite is laced with winding rivers and irrigation canals, like strands of leftover spagetti on a dinner plate. Sweet potatoes, bananas, mangoes, rice and corn all flourish, the rich soil yielding three full crops annually. But apart from a few mangoes, scarcely any of this horticultural largesse makes its way south along Rue nationale #1 to Port-au-Prince – a three-hour journey over a dusty, heavily potholed road whose hazards sometimes reduce speeds to 10 km/h. After such a trip, most Artibonite produce simply can’t compete with crops grown closer to the capital in poorer soil, much less against imported, subsidized food from the United States…”
  • Quake accentuated chasm that has defined Haiti, By Simon Romero, March 27, 2010, New York Times: “The lights of the casino above this wrecked city beckoned as gamblers in freshly pressed clothes streamed to the roulette table and slot machines. In a restaurant nearby, diners quaffed Veuve Clicquot Ponsardin Champagne and ate New Zealand lamb chops at prices rivaling those in Manhattan. A few yards away, hundreds of families displaced by the earthquake languished under tents and tarps, bathing themselves from buckets and relieving themselves in the street as barefoot children frolicked on pavement strewn with garbage. This is the Pétionville district of Port-au-Prince, a hillside bastion of Haiti’s well-heeled where a mangled sense of normalcy has taken hold after the earthquake in January. Business is bustling at the lavish boutiques, restaurants and nightclubs that have reopened in the breezy hills above the capital, while thousands of homeless and hungry people camp in the streets around them, sometimes literally on their doorstep…”